About this item

• Launched in 2013 by four friends keen to share Spain’s rich food and drinks culture, Lolea was established to bring a modern, high quality interpretation of the traditional “sangria” to market.
• Made with entirely natural ingredients, it combines Tempranillo and Cabernet Sauvignon grapes, which are mixed with fresh orange & lemon juice and a touch of cinnamon.
• Lolea No. 1 is best served chilled in a large or Copa-style glass, with plenty of ice, slices of fresh citrus fruit, peach or strawberries, and a basil leaf garnish.
• Packaging may vary

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